Cauliflower, Cipollini Puree
Beefsteak tomatoes, fresh mozzarella, basil, evoo
Aborio rice, savory bean and tomato broth.
Toasted french bread topped with seasoned chopped tomatoes.
Local mussels, garlic, white wine, toasted french bed.
Grilled, oven roasted, marinated or pan fried seasonal vegetables.
Smoked mozzarella, tomatoes, roasted peppers & mixed greens.
Prosciutto, fresh mozzarella, marinated eggplant & mixed olives.